Boondi Raita

Boondi Raita


Boondi Raita is a north Indian raita made with spiced yogurt and boondi. It is very easy to make and its loved by all age of group. Try this simple dish at your kitchen.

Ingredients:

  • ½ cup plain salted boondi
  • 1 cup fresh curd
  • ½ tsp chaat masala
  • ½ tsp saunf powder
  • ½ tsp roasted cumin seeds
  • ½ tsp red chili powder
  • Chopped coriander for garnishing
  • Salt as required

Method:

  1. Whisk the yogurt in pan.
  2. Add boondi and mix well.
  3. Now add all dry spices as per your taste. Stir well.
  4. 2 to 3  tsp chopped coriander leaves for garnishing.
  5. Add salt as per taste.
  6. Serve immediately along with dinner or lunch.

Servings: 2 persons.

Preparation Time: 15 minutes.